Christopher Kizer
Head Chef
Polk Street Food Ministries provides chef-driven, turnkey catering for corporate events across the Texas Panhandle.
We offer:
Full buffet setup & breakdown
Plates, silverware, serving utensils
Linens & tablecloths
Hot boxes & holding equipment
Staffing for service & cleanup
Menu planning tailored to budget
Capacity for 70-350 guests
Full buffet setup & breakdown
Plates, silverware, serving utensils
Linens & tablecloths
Hot boxes & holding equipment
Staffing for service & cleanup
Menu planning tailored to budget
Capacity for 70-350 guests
Standard Buffet Packages
Option 1 - Classic Homestyle ($12-$14 a person)
Entrees:
Roast Turkey & Dressing
Smothered Chicken
Salisbury Steak with Gravy
Smoked Sausage & Peppers
Sides (choose 2):
Mashed Potatoes
Green Beans
Roasted Vegetables
Mac & Cheese
Buttered Corn
Includes rolls, garden salad, tea/lemonade.
Roast Turkey & Dressing
Smothered Chicken
Salisbury Steak with Gravy
Smoked Sausage & Peppers
Sides (choose 2):
Mashed Potatoes
Green Beans
Roasted Vegetables
Mac & Cheese
Buttered Corn
Includes rolls, garden salad, tea/lemonade.
Option 2 - Tex-Mex Buffet ($13-$15 a person)
Entrees:
Beef Enchiladas
Chicken Enchiladas
Sides:
Mexican Rice
Refried Beans
Chips & Salsa
Beef Enchiladas
Chicken Enchiladas
Sides:
Mexican Rice
Refried Beans
Chips & Salsa
Option 3 - Chef's Comfort Buffet ($15-$18 a person)
Entrees:
Herb-Roasted Chicken
Beef Tips with Mushrooms
Pork Loin with Apple Demi
Includes rolls, salad, drink station.
Herb-Roasted Chicken
Beef Tips with Mushrooms
Pork Loin with Apple Demi
Includes rolls, salad, drink station.
Premium Corporate Menus
Option 1 - Upscale Carvery ($22-$30 a person)
Entrees:
Carved Sirloin
Prime Pork Loin
Sides:
Whipped Potatoes
Seasonal Vegetables
Premium Salad & Rolls
Carved Sirloin
Prime Pork Loin
Sides:
Whipped Potatoes
Seasonal Vegetables
Premium Salad & Rolls
Option 2 - Southern Elegance ($20-$26 a person)
Entrees:
Smoked Brisket
Jalapeño Cheddar Sausage
Sides:
Ranch Potatoes
Creamy Slaw
Cobbler or Bread Pudding
Smoked Brisket
Jalapeño Cheddar Sausage
Sides:
Ranch Potatoes
Creamy Slaw
Cobbler or Bread Pudding
Option 3 - Chef's Feature Menu
Custom high-end options such as Tenderloin, Catfish, Roasted Pork Chops
Boxed & Individual Options
Option 1 - Premium Sandwich Boxes ($10-$12 a person)
Entrees:
Club Sandwich
Smoked Turkey Croissant
Roast Beef & Cheddar
Includes chips, cookie, fruit.
Club Sandwich
Smoked Turkey Croissant
Roast Beef & Cheddar
Includes chips, cookie, fruit.
Option 2 - Hot Lunch Boxes ($12-$14 a person)
Entrees:
Chicken Alfredo
Taco Bowl
Beef Stroganoff
Includes salad and roll.
Chicken Alfredo
Taco Bowl
Beef Stroganoff
Includes salad and roll.
Beverage Service
Tea & Lemonade Station
Included in most packages
Coffee Service
$2 a person
Hot Chocolate Bar
$2.50 a person
Included in most packages
Coffee Service
$2 a person
Hot Chocolate Bar
$2.50 a person
Event Support & Add-Ons
Additional Staff
Décor, skirting, risers (as available)
Dessert tables
Sheet cakes & custom desserts
Full service plating for VIP events
Décor, skirting, risers (as available)
Dessert tables
Sheet cakes & custom desserts
Full service plating for VIP events
Pricing & Administrative Info
Minimum Guest Count: 70
Deposits:
25% deposit to reserve date.
Invoice due within 14 days of event.
Service Radius:
Amarillo & Panhandle region.
Eastern New Mexico available upon request.
25% deposit to reserve date.
Invoice due within 14 days of event.
Service Radius:
Amarillo & Panhandle region.
Eastern New Mexico available upon request.
Why Corporate Clients Choose Us
Chef-run kitchen with consistent quality.
Fast, professional buffet lines.
Affordable nonprofit pricing.
Reliable service for large groups.
Mission-driven: all revenue supports community programs.
Fast, professional buffet lines.
Affordable nonprofit pricing.
Reliable service for large groups.
Mission-driven: all revenue supports community programs.
Testimonials
"Best meals we've had in years."
Rotery Club
"They handled 250 guests flawlessly."
Fellowship of Christian Athletes
"The easiest catering we've ever done."
AISD Coordinator
Booking Information
Fill out the form below, call our church office at 806-374-2891, or email chriskizer@polkstreet.org
Booking Lead Time:
2-3 weeks for standard menus
30+ days for premium or holiday events
2-3 weeks for standard menus
30+ days for premium or holiday events